Pain au levain
Item Rating: 67/100
One cup of Pain au levain is around 231 grams and contains approximately 613 calories, 22 grams of protein, 3.6 grams of fat, and 130 grams of carbohydrates.
Pain Au Levain is a rustic French sourdough bread, crafted from simple ingredients: flour, water, salt, and a touch of natural yeast. Originating in the heart of France, this artisanal loaf is renowned for its complex, tangy flavor and crusty exterior, paired with a soft, chewy crumb. Packed with whole grains, it’s a healthier option, rich in fiber and beneficial probiotics that promote gut health. With every slice, enjoy a delicious mix of tradition and nutrition, making Pain Au Levain a timeless favorite in both culinary and health-conscious communities.
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Nutrition Facts
| Serving size | 1 cup (230.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 613 |
| Total Fat 3.61g | 5% |
| Saturated Fat 0.72g | 4% |
| Cholesterol 0mg | 0% |
| Sodium 1550mg | 67% |
| Total Carbohydrate 129.81g | 47% |
| Dietary Fiber 5.77g | 21% |
| Total Sugars 1.44g | |
| Protein 21.63g | 43% |
| Vitamin D 0IU | 0% |
| Calcium 72mg | 6% |
| Iron 8mg | 44% |
| Potassium 361mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 5.1%
Protein: 13.6%
Carbs: 81.4%