Pad thai curry

Item Rating: 73/100

One cup of Pad thai curry is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.

Pad Thai Curry is a delicious fusion dish that combines the iconic flavors of Thai cuisine with a rich, aromatic curry. Typically made with rice noodles, stir-fried vegetables, and protein options like chicken, shrimp, or tofu, it’s perfectly balanced with tangy tamarind, savory soy sauce, and a hint of spice from chili peppers. Packed with vitamins from fresh vegetables and a good source of protein, Pad Thai Curry offers a healthy burst of energy. While indulgent, its vibrant flavors and wholesome ingredients make it a delightful choice for any meal, satisfying both your taste buds and your nutritional needs.

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	384

Total Fat 14.40g	18%
Saturated Fat 4.80g	24%
Polyunsaturated Fat NaNg
Cholesterol 48mg	16%
Sodium 768mg	33%
Total Carbohydrate 48.00g	17%
Dietary Fiber 4.80g	17%
Total Sugars 9.60g
Protein 19.20g	38%

Vitamin D 0IU	0%
Calcium 96mg	7%
Iron 3mg	16%
Potassium 384mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%

Protein: 19.3%

Carbs: 48.2%