Pad thai beef

Item Rating: 70/100

One cup of Pad thai beef is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16 grams of fat, and 52 grams of carbohydrates.

Pad Thai Beef is a delightful stir-fried noodle dish hailing from Thailand, showcasing tender slices of beef tossed with rice noodles, vibrant vegetables, and a savory blend of tamarind, fish sauce, and lime. This classic dish is often garnished with crushed peanuts and fresh cilantro, adding a crunchy texture and bright flavors. While it offers a satisfying protein boost from the beef, it does include sugar and carbohydrates from the noodles, making it a balanced treat when enjoyed in moderation. Dive into this flavorful experience that beautifully marries taste and tradition!

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	480

Total Fat 16.00g	21%
Saturated Fat 4.00g	20%
Polyunsaturated Fat NaNg
Cholesterol 56mg	19%
Sodium 960mg	42%
Total Carbohydrate 52.00g	19%
Dietary Fiber 4.00g	14%
Total Sugars 12.00g
Protein 24.00g	48%

Vitamin D 0IU	0%
Calcium 80mg	6%
Iron 3mg	18%
Potassium 400mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%

Protein: 21.4%

Carbs: 46.4%