Outback ribeye
Item Rating: 57/100
One cup of Outback ribeye is around 238 grams and contains approximately 693 calories, 46 grams of protein, 56 grams of fat, and 0 grams of carbohydrates.
Outback Ribeye is a mouthwatering, tender cut of beef that hails from the heart of Australian cuisine. Grilled to perfection, it boasts rich marbling for that juicy, flavorful experience. Each bite delivers a savory taste, complemented by Outback's signature seasoning. While it’s a hearty option, the ribeye provides essential protein and important nutrients like iron. Perfect for meat lovers, it's an indulgence that balances rich flavors with the satisfaction of quality ingredients. Treat yourself to the Outback Ribeye—where every slice is a taste of adventure.
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Nutrition Facts
| Serving size | 1 cup (238.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 693 |
| Total Fat 55.93g | 72% |
| Saturated Fat 24.99g | 125% |
| Cholesterol 190mg | 63% |
| Sodium 138mg | 6% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 46.41g | 93% |
| Vitamin D 0IU | 0% |
| Calcium 26mg | 2% |
| Iron 4mg | 24% |
| Potassium 726mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 73.1%
Protein: 26.9%
Carbs: 0.0%