Nutrition Facts for Otak otak
Image of Otak otak

Otak otak

Item Rating: 63/100

One cup of Otak otak is around 238 grams and contains approximately 476 calories, 36 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Otak Otak is a delicious Southeast Asian delicacy made from minced fish, coconut milk, and a blend of aromatic spices, all wrapped in banana leaves and grilled to perfection. Originating from Malaysia and Indonesia, this savory treat offers a burst of flavor in every bite. Rich in protein and low in carbohydrates, Otak Otak is a healthier snack option that won't compromise on taste. With its unique combination of herbs and spices, it’s not just a meal; it’s a culinary experience you won’t want to miss.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 23.81g 31%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 1190mg 52%
Total Carbohydrate 47.62g 17%
Dietary Fiber 2.38g 9%
Total Sugars 4.76g
Protein 35.71g 71%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 2mg 13%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 26.1%
Carbs: 34.8%