Otak
One cup of Otak is around 238 grams and contains approximately 476 calories, 24 grams of protein, 36 grams of fat, and 24 grams of carbohydrates.
Otak is a traditional Southeast Asian delicacy made from minced fish mixed with spices and coconut milk, all wrapped in banana leaves and grilled to perfection. Originating from Indonesia, this flavorful dish highlights rich, aromatic ingredients like lemongrass and kaffir lime, offering a burst of unique taste with every bite. Otak is not only delicious but also a healthier choice, packed with protein and healthy fats while being low in carbohydrates. Enjoy Otak as a nutritious snack or a delightful appetizer that transports your taste buds to the vibrant streets of Southeast Asia!
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