Nutrition Facts for Ossobuco
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Ossobuco

Item Rating: 61/100

One cup of Ossobuco is around 235 grams and contains approximately 471 calories, 29 grams of protein, 35 grams of fat, and 12 grams of carbohydrates.

Ossobuco is a traditional Italian dish that features succulent braised veal shanks, slowly cooked with aromatic vegetables, white wine, and rich broth. Originating from Milan, this hearty meal is often served over creamy risotto or polenta, allowing those delicious flavors to mingle. Packed with protein and essential nutrients from the meat and vegetables, Ossobuco can be a nourishing choice. However, it’s important to enjoy it in moderation due to the richness of the sauce and the marrow, which adds a decadent touch. Indulge in this classic dish, and savor the authentic taste of Italian comfort food!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 471
Total Fat 35.29g 45%
Saturated Fat 11.76g 59%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 941mg 41%
Total Carbohydrate 11.76g 4%
Dietary Fiber 1.18g 4%
Total Sugars 2.35g
Protein 29.41g 59%
Vitamin D 0IU 0%
Calcium 59mg 5%
Iron 4mg 20%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 24.4%
Carbs: 9.8%