Nutrition Facts for Osso bucco
Image of Osso bucco

Osso bucco

Item Rating: 74/100

One cup of Osso bucco is around 236 grams and contains approximately 299 calories, 38 grams of protein, 14 grams of fat, and 6.3 grams of carbohydrates.

Osso Bucco is a traditional Italian dish, featuring braised veal shanks cooked slowly until tender. This hearty meal highlights rich flavors from aromatic vegetables like onions, carrots, and celery, along with a splash of white wine and broth. Originating from Lombardy, it’s typically served with a vibrant gremolata—a mix of lemon zest, garlic, and parsley that brightens the dish. While Osso Bucco offers a source of protein and essential nutrients, its richness can be enhanced by pairing it with healthy sides like polenta or sautéed greens, creating a balanced and satisfying meal. Enjoy the comfort of Osso Bucco, where every bite tells a story of tradition and flavor.

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 299
Total Fat 14.17g 18%
Saturated Fat 4.72g 24%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 157mg 7%
Total Carbohydrate 6.30g 2%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 37.80g 76%
Vitamin D 0IU 0%
Calcium 16mg 1%
Iron 3mg 15%
Potassium 472mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.0%
Protein: 49.7%
Carbs: 8.3%