Nutrition Facts for Osobuco
Image of Osobuco

Osobuco

Item Rating: 66/100

One cup of Osobuco is around 236 grams and contains approximately 449 calories, 33 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Osobuco is a rich Italian dish made from cross-cut veal shanks, braised with white wine, broth, and aromatic vegetables like onions, carrots, and celery. Originating from the northern region of Lombardy, this hearty stew features tender, succulent meat that falls off the bone, nestled alongside the flavorful marrow-filled bone. Packed with protein and essential nutrients, Osobuco offers a comforting and indulgent meal, but it's best enjoyed in moderation due to its richness and higher fat content. Perfect for special occasions, this iconic dish showcases the warmth of traditional Italian cuisine.

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 449
Total Fat 35.43g 45%
Saturated Fat 14.17g 71%
Polyunsaturated Fat NaNg
Cholesterol 177mg 59%
Sodium 118mg 5%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 33.07g 66%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 3mg 16%
Potassium 372mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.7%
Protein: 29.3%
Carbs: 0.0%