Oricchiette
One cup of Oricchiette is around 224 grams and contains approximately 784 calories, 27 grams of protein, 3.4 grams of fat, and 157 grams of carbohydrates.
Oricchiette are small, ear-shaped pasta hailing from the Puglia region of Italy. Made from durum wheat semolina and water, these delightful shapes are perfect for holding sauces or vegetables. Traditionally served with rich meats or vibrant greens like broccoli rabe, oricchiette brings a taste of rustic Italian cuisine to your table. They're a good source of complex carbohydrates, providing energy and essential nutrients. While they can be part of a balanced meal, moderation is key, especially when paired with creamy sauces. Enjoy the authentic flavors and versatility that oricchiette offer!
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