Nutrition Facts for Organic noodles
Image of Organic noodles

Organic noodles

Item Rating: 77/100

One cup of Organic noodles is around 250 grams and contains approximately 345 calories, 13 grams of protein, 2.8 grams of fat, and 63 grams of carbohydrates.

Organic Noodles are a delicious and wholesome option made from high-quality, organic grains like whole wheat or brown rice. Inspired by traditional Asian cuisine, these noodles provide a satisfying texture and versatility, perfect for stir-fries, soups, or salads. Packed with essential nutrients, they are lower in preservatives and additives than conventional noodles, nurturing your body while delighting your taste buds. Enjoy a guilt-free meal that fuels your health and satisfies your cravings with every bite!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 345
Total Fat 2.75g 4%
Saturated Fat 0.50g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 13mg 1%
Total Carbohydrate 62.75g 23%
Dietary Fiber 3.00g 11%
Total Sugars 1.25g
Protein 12.75g 26%
Vitamin D 0IU 0%
Calcium 45mg 3%
Iron 3mg 17%
Potassium 110mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.6%
Protein: 15.6%
Carbs: 76.8%