Nutrition Facts for Organic maple syrup
Image of Organic maple syrup

Organic maple syrup

Item Rating: 47/100

One cup of Organic maple syrup is around 240 grams and contains approximately 880 calories, 0 grams of protein, 0 grams of fat, and 216 grams of carbohydrates.

Organic Maple Syrup is a pure, natural sweetener harvested from the sap of maple trees in pristine forests. Rich in antioxidants and essential minerals like manganese and zinc, it offers a healthier alternative to refined sugars. This iconic syrup, with its deep amber hue and distinct flavor, enhances everything from pancakes and waffles to marinades and glazes. Sourced sustainably, organic maple syrup supports farmers and the environment, ensuring you enjoy a product that's as wholesome as it is delicious. Embrace the taste of nature—choose organic maple syrup for your next culinary adventure!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 880
Total Fat 0g 0%
Saturated Fat g 0%
Polyunsaturated Fat g
Cholesterol mg 0%
Sodium 0mg 0%
Total Carbohydrate 216g 0%
Dietary Fiber g 0%
Total Sugars 192g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 240mg 0%
Iron mg 0%
Potassium mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%
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