Nutrition Facts for Oreo soft cake
Image of Oreo soft cake

Oreo soft cake

Item Rating: 33/100

One cup of Oreo soft cake is around 238 grams and contains approximately 1000 calories, 6.3 grams of protein, 44 grams of fat, and 150 grams of carbohydrates.

Oreo Soft Cake is a delightful fusion of rich flavors and soft textures, bringing together the classic taste of Oreo cookies and a moist cake experience. This delectable treat features luscious layers of chocolate cake infused with creamy cookies and a velvety Oreo frosting that melts in your mouth. Originating from the beloved Oreo brand, it’s an indulgent dessert that embraces a touch of modern baking. While it offers a satisfying sweetness, it's best enjoyed in moderation, making it an occasional treat for those special moments. Experience the joy of Oreo Soft Cake – where every bite takes you to chocolate heaven!

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Nutrition Facts

Serving size 1 cup (237.5g)
Amount per serving % Daily Value*
Calories 1000
Total Fat 43.75g 56%
Saturated Fat 21.87g 109%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 937mg 41%
Total Carbohydrate 150.00g 55%
Dietary Fiber 6.25g 22%
Total Sugars 87.50g
Protein 6.25g 13%
Vitamin D 0IU 0%
Calcium 125mg 10%
Iron 8mg 42%
Potassium 312mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.7%
Protein: 2.5%
Carbs: 58.9%