Orange ruffie
One cup of Orange ruffie is around 238 grams and contains approximately 250 calories, 52 grams of protein, 3.6 grams of fat, and 0 grams of carbohydrates.
Orange Ruffie is a delicately flavored fish known for its bright orange skin and buttery texture. Originating from the deep waters off New Zealand and Australia, this lean white fish is often featured in Mediterranean and Asian cuisines. Packed with high-quality protein, it's also rich in omega-3 fatty acids, promoting heart health. With a mild taste that lends itself well to various cooking methods, Orange Ruffie is perfect for grilling, baking, or sautéing. Enjoy this versatile seafood choice that’s not only delicious but also a healthy addition to your meals.
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