1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
An open-faced sandwich with chicken salad and melted cheese is a hearty and balanced dish often associated with American and European cuisines. This type of sandwich is ideal as a light meal and typically combines lean protein from chicken, healthy fats from mayonnaise or yogurt in the salad, and calcium-rich cheese. The combination is served on a single slice of bread, often whole-grain for added fiber. Nutritionally, it provides a mix of macronutrients: protein from chicken, carbohydrates from the bread, and fats from the cheese. It can also be customized by incorporating vegetables like celery or onions into the chicken salad, increasing its micronutrient content, such as vitamin C and potassium. Its balance of nutrients supports general well-being, making it a popular choice for lunch or dinner across various diets when prepared thoughtfully.
Store assembled sandwiches in the refrigerator for up to 1 day, covered tightly to preserve freshness. Prepare chicken salad separately and refrigerate in an airtight container for up to 3 days.
Yes, this dish is typically high in protein due to the chicken and cheese. A single serving can provide around 20-25 grams of protein, depending on the quantity of chicken and type of cheese used.
This dish can be keto-friendly if prepared with low-carb bread or served without bread altogether. Pay attention to ingredients in the chicken salad, avoiding added sugar or high-carb condiments like certain dressings.
This meal can be nutritious as it’s rich in protein and calcium from the chicken and cheese, but it may be high in saturated fat and sodium depending on the amount and type of cheese used. Opt for a whole grain or low-carb bread to increase fiber content and balance the meal.
A typical serving is one slice of bread topped with 1/2 cup of chicken salad and 1-2 slices of melted cheese. This portion provides a balance of protein, carbohydrates, and fats, clocking in at roughly 350-450 calories per serving.
An open-faced sandwich eliminates one slice of bread, reducing the overall carbohydrate content. Additionally, it can highlight the flavors of the chicken salad and cheese more prominently, while typically being slightly lower in calories compared to a traditional sandwich.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.