Nutrition Facts for Onion uttappa
Image of Onion uttappa

Onion uttappa

Item Rating: 71/100

One cup of Onion uttappa is around 237 grams and contains approximately 315 calories, 7.9 grams of protein, 7.9 grams of fat, and 47 grams of carbohydrates.

Onion Uttappa is a delightful South Indian dish made from fermented rice and lentil batter, topped generously with finely chopped onions and vibrant spices. This savory pancake is commonly enjoyed for breakfast or as a snack, bursting with flavors that capture the essence of Indian cuisine. Rich in fiber and protein, Onion Uttappa offers a nutritious start to your day, while the onions add a refreshing crunch and essential vitamins. Enjoy it with a side of tangy chutney for a truly satisfying experience!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 315
Total Fat 7.89g 10%
Saturated Fat 1.58g 8%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 473mg 21%
Total Carbohydrate 47.32g 17%
Dietary Fiber 4.73g 17%
Total Sugars 7.89g
Protein 7.89g 16%
Vitamin D 0IU 0%
Calcium 79mg 6%
Iron 3mg 18%
Potassium 315mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 10.8%
Carbs: 64.9%