Nutrition Facts for Onion dip
Image of Onion dip

Onion dip

Item Rating: 42/100

One cup of Onion dip is around 240 grams and contains approximately 833 calories, 4.6 grams of protein, 87 grams of fat, and 8.5 grams of carbohydrates.

Onion Dip is a creamy, savory delight made from a blend of caramelized onions, sour cream, and mayonnaise, often spiced with garlic and herbs. This classic American appetizer has roots in party cuisine, perfect for gatherings and game nights. While it offers rich flavors, the indulgence comes with higher calories and fat, making moderation key. To lighten it up, consider using Greek yogurt or cottage cheese instead of sour cream. Served with fresh veggies or whole-grain crackers, Onion Dip brings joy to every bite while adding a touch of comfort to your snack table!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 833
Total Fat 87.12g 112%
Saturated Fat 20.47g 102%
Polyunsaturated Fat 41.76g
Cholesterol 96mg 32%
Sodium 1334mg 58%
Total Carbohydrate 8.54g 3%
Dietary Fiber 0.48g 2%
Total Sugars 6.34g
Protein 4.56g 9%
Vitamin D 19IU 96%
Calcium 151mg 12%
Iron 0mg 2%
Potassium 221mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.7%
Protein: 2.2%
Carbs: 4.1%