Omelette with mushrooms

Item Rating: 70/100

One cup of Omelette with mushrooms is around 237 grams and contains approximately 315 calories, 19 grams of protein, 24 grams of fat, and 4.7 grams of carbohydrates.

Omelette With Mushrooms is a delightful dish that features fluffy beaten eggs enveloping savory sautéed mushrooms. Originating from classic French cuisine, this scrumptious omelette brings a rich, earthy flavor to your breakfast table. Packed with protein and vitamins, it’s a nutritious option, providing essential nutrients without excessive calories. The combination of mushrooms adds a dose of antioxidants and fiber, making it a heart-healthy choice. Whether enjoyed as a hearty breakfast or a satisfying brunch, this omelette is sure to please your palate while keeping your health in check.

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	315.4573

Total Fat 23.6593g	0%
Saturated Fat 7.8864g	0%
Polyunsaturated Fat g
Cholesterol 473.1861mg	0%
Sodium 473.1861mg	0%
Total Carbohydrate 4.7319g	0%
Dietary Fiber 1.5774g	0%
Total Sugars 3.1545g
Protein 18.9274g	0%

Vitamin D 126.1829IU	0%
Calcium 157.7288mg	0%
Iron 2.3659mg	0%
Potassium 473.1861mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 24.6%

Carbs: 6.2%