Nutrition Facts for Omelett
Image of Omelett

Omelett

Item Rating: 70/100

One cup of Omelett is around 238 grams and contains approximately 367 calories, 25 grams of protein, 26 grams of fat, and 3.8 grams of carbohydrates.

Omelett is a delightful dish originating from French cuisine, featuring fluffy beaten eggs folded with a variety of delicious fillings. Common ingredients include fresh herbs, cheese, vegetables, and meats, offering endless customization. Packed with protein and essential nutrients, omeletts make for a wholesome meal. However, depending on the fillings and cooking methods, they can also be high in calories and fat. Whether enjoyed for breakfast, lunch, or dinner, an omelett is a versatile choice that satisfies both your taste buds and dietary needs!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 367
Total Fat 26.43g 34%
Saturated Fat 7.86g 39%
Polyunsaturated Fat NaNg
Cholesterol 886mg 295%
Sodium 293mg 13%
Total Carbohydrate 3.81g 1%
Dietary Fiber 0.00g 0%
Total Sugars 2.86g
Protein 25.24g 50%
Vitamin D 195IU 976%
Calcium 129mg 10%
Iron 4mg 22%
Potassium 305mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.2%
Protein: 28.5%
Carbs: 4.3%