Nutrition Facts for Omakase
Image of Omakase

Omakase

Item Rating: 66/100

One cup of Omakase is around 235 grams and contains approximately 588 calories, 35 grams of protein, 24 grams of fat, and 59 grams of carbohydrates.

Omakase is a Japanese culinary experience where diners leave the selection of dishes in the hands of a skilled chef. Originating from the tradition of trust and respect, Omakase highlights the freshest seasonal ingredients, often featuring exquisite sushi and sashimi, meticulously prepared to showcase their natural flavors. Each bite tells a story, embodying the art of balance and harmony in Japanese cuisine. Typically light and rich in omega-3 fatty acids, Omakase is a healthy choice, promoting mindful eating. Indulge in this gastronomic journey, where every meal is a unique masterpiece crafted just for you.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 588
Total Fat 23.53g 30%
Saturated Fat 5.88g 29%
Polyunsaturated Fat NaNg
Cholesterol 59mg 20%
Sodium 941mg 41%
Total Carbohydrate 58.82g 21%
Dietary Fiber 3.53g 13%
Total Sugars 5.88g
Protein 35.29g 71%
Vitamin D 118IU 588%
Calcium 59mg 5%
Iron 2mg 13%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 24.0%
Carbs: 40.0%