Nutrition Facts for Olives bread
Image of Olives bread

Olives bread

Item Rating: 68/100

One cup of Olives bread is around 237 grams and contains approximately 592 calories, 14 grams of protein, 19 grams of fat, and 95 grams of carbohydrates.

Olives Bread is a delightful blend of Mediterranean flavors, crafted with ripe green and black olives, aromatic herbs, and high-quality olive oil. Originating from traditional Italian cuisine, this artisanal loaf boasts a crispy crust and a soft, flavorful interior. Packed with heart-healthy fats and antioxidants, Olives Bread not only tantalizes your taste buds but also supports a balanced diet. Perfect for pairing with soups, salads, or as a gourmet sandwich base, it’s a deliciously versatile addition to any meal. Taste the Mediterranean with every slice!

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Nutrition Facts

Serving size 1 cup (237.0g)
Amount per serving % Daily Value*
Calories 592
Total Fat 18.96g 24%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1185mg 52%
Total Carbohydrate 94.79g 34%
Dietary Fiber 7.11g 25%
Total Sugars 4.74g
Protein 14.22g 28%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 5mg 26%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.1%
Protein: 9.4%
Carbs: 62.5%