Nutrition Facts for Olive oil donut
Image of Olive oil donut

Olive oil donut

Item Rating: 54/100

One cup of Olive oil donut is around 240 grams and contains approximately 1000 calories, 12 grams of protein, 56 grams of fat, and 120 grams of carbohydrates.

Olive Oil Donut is a delightful twist on a classic treat, combining the rich flavors of high-quality olive oil with a soft, fluffy texture. Infused with a hint of citrus and subtly spiced, these artisanal donuts are inspired by Mediterranean cuisine, bringing a touch of the sunny coast to your palate. Made with wholesome ingredients, they’re lower in saturated fat compared to traditional donuts, providing a guilt-free indulgence. Enjoy them as a sweet snack or a unique breakfast option—Olive Oil Donuts prove that you can savor deliciousness while embracing healthier choices!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1000
Total Fat 56.00g 72%
Saturated Fat 8.00g 40%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 800mg 35%
Total Carbohydrate 120.00g 44%
Dietary Fiber 4.00g 14%
Total Sugars 40.00g
Protein 12.00g 24%
Vitamin D 0IU 0%
Calcium 80mg 6%
Iron 4mg 22%
Potassium 200mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.8%
Protein: 4.7%
Carbs: 46.5%