Olive focaccia

Item Rating: 65/100

One cup of Olive focaccia is around 238 grams and contains approximately 714 calories, 19 grams of protein, 24 grams of fat, and 119 grams of carbohydrates.

Olive Focaccia is a delightful Mediterranean-inspired bread, infused with the rich flavors of fresh olives and fragrant herbs. Originating from Italy, this soft, chewy flatbread boasts a golden crust and a warm, inviting aroma. Made with simple ingredients like high-quality olive oil, flour, and sea salt, it’s both hearty and satisfying. Packed with healthy fats from olives, it offers a boost of antioxidants and beneficial nutrients. Perfect as an appetizer, a side dish, or a base for delicious toppings, Olive Focaccia elevates any meal to a delightful culinary experience. Indulge guilt-free!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	714

Total Fat 23.81g	31%
Saturated Fat 3.57g	18%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1429mg	62%
Total Carbohydrate 119.05g	43%
Dietary Fiber 4.76g	17%
Total Sugars 2.38g
Protein 19.05g	38%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 5mg	26%
Potassium 238mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%

Protein: 9.9%

Carbs: 62.1%