Nutrition Facts for Olive ciabatta
Image of Olive ciabatta

Olive ciabatta

Item Rating: 68/100

One cup of Olive ciabatta is around 250 grams and contains approximately 625 calories, 20 grams of protein, 12 grams of fat, and 112 grams of carbohydrates.

Olive Ciabatta is a delightful Italian bread, infused with plump, briny olives for a burst of flavor in every bite. Made with simple ingredients like high-quality flour, yeast, and olive oil, this rustic loaf brings a taste of the Mediterranean to your table. Rich in healthy fats from olives, it's ideal for heart-conscious eaters. Perfect as a base for sandwiches or enjoyed fresh with a dip, Olive Ciabatta combines tradition and taste in a wholesome package. Indulge in a slice of authentic Italian goodness today!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 625
Total Fat 12.50g 16%
Saturated Fat 2.50g 13%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1250mg 54%
Total Carbohydrate 112.50g 41%
Dietary Fiber 5.00g 18%
Total Sugars 2.50g
Protein 20.00g 40%
Vitamin D 0IU 0%
Calcium 50mg 4%
Iron 5mg 28%
Potassium 250mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.5%
Protein: 12.5%
Carbs: 70.0%