Nutrition Facts for Olio di oliva
Image of Olio di oliva

Olio di oliva

Item Rating: 38/100

One cup of Olio di oliva is around 237 grams and contains approximately 2088 calories, 0 grams of protein, 237 grams of fat, and 0 grams of carbohydrates.

Olio Di Oliva, also known as olive oil, is a golden liquid harvested from the fruit of the olive tree. Originating from the Mediterranean region, it is a key ingredient in many cuisines, from Italian pastas to Greek salads. Rich in monounsaturated fats and antioxidants, Olio Di Oliva promotes heart health and provides anti-inflammatory benefits. Its vibrant flavor enhances dishes, making it a staple for drizzling, dipping, and cooking. Embrace Olio Di Oliva for a taste of tradition and the goodness of nature in every drop.

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Nutrition Facts

Serving size 1 cup (236.8g)
Amount per serving % Daily Value*
Calories 2088
Total Fat 236.84g 304%
Saturated Fat 33.33g 167%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 0.00g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%