Okra fry
One cup of Okra fry is around 250 grams and contains approximately 375 calories, 5 grams of protein, 25 grams of fat, and 38 grams of carbohydrates.
Okra Fry is a delightful dish from Southern cuisine, celebrated for its crispy, flavorful, and vibrant character. Made from fresh okra, this dish features tender pods lightly coated in a spiced batter, then fried to golden perfection. Packed with fiber, antioxidants, and vitamins, okra is known for its health benefits, promoting digestion and reducing inflammation. While frying adds a satisfying crunch, it’s best enjoyed in moderation to balance indulgence and health. Perfect as a snack, side dish, or a main attraction, Okra Fry delivers a delicious taste of tradition with every bite!
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