Nutrition Facts for Okinawa biscuit
Image of Okinawa biscuit

Okinawa biscuit

Item Rating: 42/100

One cup of Okinawa biscuit is around 240 grams and contains approximately 1200 calories, 16 grams of protein, 56 grams of fat, and 160 grams of carbohydrates.

Okinawa Biscuit is a delightful treat originating from the beautiful Okinawa Islands of Japan. Made with simple, wholesome ingredients like sweet potato, rice flour, and a hint of sugar, these biscuits are both crunchy and satisfying. Known for their rich, nutty flavor, they embody the essence of Okinawan cuisine, celebrated for its health benefits. Packed with fiber and vitamins from sweet potatoes, Okinawa Biscuit offers a guilt-free indulgence that aligns with a nutritious lifestyle. Enjoy a taste of the islands with every bite!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 56.00g 72%
Saturated Fat 24.00g 120%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 800mg 35%
Total Carbohydrate 160.00g 58%
Dietary Fiber 8.00g 29%
Total Sugars 64.00g
Protein 16.00g 32%
Vitamin D 0IU 0%
Calcium 160mg 12%
Iron 4mg 22%
Potassium 240mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 5.3%
Carbs: 53.0%