Nutrition Facts for Oil and butter
Image of Oil and butter

Oil and butter

Item Rating: 38/100

One cup of Oil and butter is around 237 grams and contains approximately 2092 calories, 0 grams of protein, 237 grams of fat, and 0 grams of carbohydrates.

Oil And Butter are versatile kitchen staples found in cuisines worldwide. These ingredients are crafted from natural sources—oils from nuts, seeds, and olives, while butter is made from churned cream. Each adds richness and flavor, enhancing everything from savory dishes to baked goods. While oils like olive and avocado are packed with healthy fats and antioxidants, butter can be high in saturated fats. However, moderation is key! Together, Oil And Butter elevate your culinary creations, providing both taste and texture that satisfy your palate. Discover the balance of flavor and health in every meal!

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 2092
Total Fat 236.69g 303%
Saturated Fat 33.14g 166%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 0.00g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 1%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%