Nutrition Facts for Oat crispbread
Image of Oat crispbread

Oat crispbread

Item Rating: 69/100

One cup of Oat crispbread is around 240 grams and contains approximately 912 calories, 24 grams of protein, 17 grams of fat, and 168 grams of carbohydrates.

Oat Crispbread is a crunchy, wholesome snack made primarily from whole grain oats, offering a delightful blend of flavor and nutrition. Originating from Scandinavian cuisine, this light and airy bread is perfect for any meal or as a tasty treat. Rich in fiber and low in fat, Oat Crispbread provides a satisfying crunch while supporting digestive health. Packed with essential nutrients, it's a versatile base for toppings like avocado, cheese, or hummus. Enjoy Oat Crispbread as a guilt-free option that adds a nutritious twist to your snacking routine!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 912
Total Fat 16.80g 22%
Saturated Fat 2.40g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1440mg 63%
Total Carbohydrate 168.00g 61%
Dietary Fiber 24.00g 86%
Total Sugars 2.40g
Protein 24.00g 48%
Vitamin D 0IU 0%
Calcium 120mg 9%
Iron 7mg 40%
Potassium 720mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.4%
Protein: 10.4%
Carbs: 73.1%