Nutrition Facts for Oat bread
Image of Oat bread

Oat bread

Item Rating: 71/100

One cup of Oat bread is around 120 grams and contains approximately 257 calories, 21 grams of protein, 15 grams of fat, and 34 grams of carbohydrates.

Oat Bread is a delicious and wholesome bread made primarily from oats, flour, water, yeast, and a touch of salt. This nourishing staple has origins in various cultures, especially within European cuisines, where oats have been a common grain for centuries. Packed with fiber, Oat Bread promotes digestive health and keeps you feeling full longer. It's also rich in vitamins and minerals, making it a heart-friendly choice. Enjoy it toasted with your favorite spreads, or use it to create hearty sandwiches. Embrace the goodness of Oat Bread and elevate your meals with every bite!

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Nutrition Facts

Serving size 1 cup (120.0g)
Amount per serving % Daily Value*
Calories 257
Total Fat 15.00g 19%
Saturated Fat 2.15g 11%
Polyunsaturated Fat 8.57g
Cholesterol 43mg 14%
Sodium 643mg 28%
Total Carbohydrate 34.33g 12%
Dietary Fiber 17.14g 61%
Total Sugars 4.29g
Protein 21.47g 43%
Vitamin D 0IU 0%
Calcium 129mg 10%
Iron 4mg 24%
Potassium 215mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.7%
Protein: 24.0%
Carbs: 38.3%