Normandy vegetables

Item Rating: 87/100

One cup of Normandy vegetables is around 238 grams and contains approximately 83 calories, 4.8 grams of protein, 1.2 grams of fat, and 17 grams of carbohydrates.

Normandy Vegetables are a vibrant medley of seasonal delights, showcasing the best produce from the picturesque region of Normandy in France. This colorful mix includes tender carrots, crisp green beans, and earthy potatoes, all handpicked for their exceptional flavor. Renowned for its rich culinary heritage, Normandy’s cuisine embraces fresh, wholesome ingredients that nourish the body. Packed with vitamins and minerals, these vegetables support a healthy diet, promoting overall well-being. Indulge your taste buds with Normandy Vegetables — a delicious, nutritious choice that brings a taste of French countryside to your table!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	83.3333

Total Fat 1.1905g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 71.4286mg	0%
Total Carbohydrate 16.6667g	0%
Dietary Fiber 7.1429g	0%
Total Sugars 7.1429g
Protein 4.7619g	0%

Vitamin D 0IU	0%
Calcium 95.2381mg	0%
Iron 2.381mg	0%
Potassium 595.2381mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.1%

Protein: 19.8%

Carbs: 69.1%