Mysore dosa
One cup of Mysore dosa is around 237 grams and contains approximately 315 calories, 7.9 grams of protein, 11 grams of fat, and 47 grams of carbohydrates.
Mysore Dosa is a delicious South Indian crepe made from fermented rice and lentil batter, layered with a vibrant spicy red chutney and often filled with a savory mix of potatoes. Originating from the city of Mysore in Karnataka, this dish pairs perfectly with coconut chutney and sambar. While it's a low-calorie option rich in probiotics, providing digestive benefits, it's also important to note that the chutney can vary in oil and spice levels. Enjoy Mysore Dosa for a tasty yet wholesome meal!
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