Nutrition Facts for Mutton gravy
Image of Mutton gravy

Mutton gravy

Item Rating: 65/100

One cup of Mutton gravy is around 235 grams and contains approximately 353 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Mutton Gravy is a rich and flavorful dish, featuring tender pieces of mutton simmered in a fragrant blend of spices, onions, garlic, and tomatoes. Originating from Indian and Pakistani cuisine, this hearty gravy is often enjoyed with rice or naan. Packed with protein and essential vitamins, mutton offers robust flavors, while the spices like turmeric and coriander add health benefits, aiding digestion and boosting immunity. Though indulgent, its depth of taste makes it a beloved comfort food. Experience the authenticity of Mutton Gravy and savor the warmth of tradition with every bite.

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 23.5294g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 26.7%
Carbs: 13.3%
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