Nutrition Facts for Mustard greens
Image of Mustard greens

Mustard greens

Item Rating: 90/100

One cup of Mustard greens is around 56 grams and contains approximately 15 calories, 1.6 grams of protein, 0.2 grams of fat, and 2.6 grams of carbohydrates.

Mustard greens are vibrant leafy vegetables known for their peppery flavor and rich green color. Originating from Asia, they are a staple in Southern and Asian cuisines alike. Packed with nutrients, mustard greens are an excellent source of vitamins A, C, and K, along with calcium and iron. Their high fiber content promotes good digestion, while antioxidants support overall health. Low in calories, mustard greens can be enjoyed raw in salads or cooked in stir-fries, adding a nutritious punch to any dish. Dive into the world of mustard greens and elevate your meals with their bold taste and health benefits!

Nutrition Facts

Serving size (56g)
Amount per serving % Daily Value*
Calories 15.12
Total Fat 0.2352g 0%
Saturated Fat 0.0056g 0%
Polyunsaturated Fat 0.0213g
Cholesterol 0mg 0%
Sodium 11.2mg 0%
Total Carbohydrate 2.6152g 0%
Dietary Fiber 1.792g 0%
Total Sugars 0.7392g
Protein 1.6016g 0%
Vitamin D 0IU 0%
Calcium 64.4mg 0%
Iron 0.9184mg 0%
Potassium 215.04mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.2%
Protein: 33.7%
Carbs: 55.1%
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