Nutrition Facts for Mushroom stack
Image of Mushroom stack

Mushroom stack

Item Rating: 72/100

One cup of Mushroom stack is around 240 grams and contains approximately 336 calories, 14 grams of protein, 19 grams of fat, and 29 grams of carbohydrates.

Mushroom Stack is a savory blend of grilled mushrooms, layered with sautéed vegetables, and drizzled with a fragrant herb-infused oil. Originating from Asian cuisine, this dish celebrates the umami-rich flavors of various mushroom types. Packed with antioxidants and essential vitamins, Mushroom Stack is not only delicious but also promotes heart health and boosts immunity. It's a plant-based powerhouse that’s both satisfying and nourishing, making it perfect for a healthy lifestyle. Enjoy the rich, earthy tastes of Mushroom Stack today!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 336
Total Fat 19.20g 25%
Saturated Fat 4.80g 24%
Polyunsaturated Fat NaNg
Cholesterol 29mg 10%
Sodium 576mg 25%
Total Carbohydrate 28.80g 10%
Dietary Fiber 3.84g 14%
Total Sugars 4.80g
Protein 14.40g 29%
Vitamin D 192IU 960%
Calcium 144mg 11%
Iron 2mg 11%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 16.7%
Carbs: 33.3%