Nutrition Facts for Mushroom rice
Image of Mushroom rice

Mushroom rice

Item Rating: 73/100

One cup of Mushroom rice is around 250 grams and contains approximately 210 calories, 5 grams of protein, 3.5 grams of fat, and 45 grams of carbohydrates.

Mushroom Rice is a savory blend of tender rice and earthy mushrooms, infused with aromatic herbs and spices. Originating from various cuisines, from Asian stir-fries to Italian risottos, this dish celebrates the unique flavors of mushrooms while providing a hearty side or main course. Packed with nutrients, mushrooms offer antioxidants and vitamins, making this dish not only delicious but also a wholesome choice. With its rich umami taste and a comforting texture, Mushroom Rice is perfect whether enjoyed on its own or paired with your favorite protein. Embrace the deliciousness of Mushroom Rice today!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 210
Total Fat 3.5g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 15mg 0%
Total Carbohydrate 45g 0%
Dietary Fiber 1g 0%
Total Sugars 1g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 4mg 0%
Potassium 150mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.6%
Protein: 8.6%
Carbs: 77.8%
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