Nutrition Facts for Mushroom pie
Image of Mushroom pie

Mushroom pie

Item Rating: 67/100

One cup of Mushroom pie is around 240 grams and contains approximately 480 calories, 16 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Mushroom Pie is a savory delight that combines tender mushrooms with a medley of fresh herbs and spices, all enveloped in a flaky, golden crust. Rooted in rustic European cuisine, particularly enjoyed in the UK and France, this pie is a celebration of rich flavors and wholesome ingredients. Packed with nutrition, mushrooms are low in calories yet high in antioxidants, vitamins, and minerals, making them a perfect choice for a hearty meal. Whether enjoyed as a comforting dinner or a satisfying snack, Mushroom Pie is a delicious blend of taste and health. Dive into this culinary experience today!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 480
Total Fat 24.00g 31%
Saturated Fat 8.00g 40%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 640mg 28%
Total Carbohydrate 48.00g 17%
Dietary Fiber 3.20g 11%
Total Sugars 4.80g
Protein 16.00g 32%
Vitamin D 32IU 160%
Calcium 80mg 6%
Iron 3mg 18%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 13.6%
Carbs: 40.7%