Nutrition Facts for Mushroom patty
Image of Mushroom patty

Mushroom patty

Item Rating: 80/100

One cup of Mushroom patty is around 250 grams and contains approximately 375 calories, 12 grams of protein, 12 grams of fat, and 50 grams of carbohydrates.

Mushroom Patty is a delicious and nutritious plant-based delight made primarily from mushrooms, combined with grains, herbs, and spices. Originating from vegetarian cuisine, this savory burger alternative is packed with umami flavors and is perfect for grilling or pan-frying. Rich in antioxidants, fiber, and essential nutrients, Mushroom Patty offers a healthy choice for those looking to reduce meat consumption without sacrificing taste. Enjoy it on a whole-grain bun with fresh toppings for a satisfying meal that's both wholesome and indulgent!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 375
Total Fat 12.50g 16%
Saturated Fat 2.50g 13%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1000mg 43%
Total Carbohydrate 50.00g 18%
Dietary Fiber 7.50g 27%
Total Sugars 5.00g
Protein 12.50g 25%
Vitamin D 0IU 0%
Calcium 50mg 4%
Iron 3mg 14%
Potassium 750mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 13.8%
Carbs: 55.2%