Nutrition Facts for Mushroom pate
Image of Mushroom pate

Mushroom pate

Item Rating: 75/100

One cup of Mushroom pate is around 236 grams and contains approximately 354 calories, 9.4 grams of protein, 28 grams of fat, and 24 grams of carbohydrates.

Mushroom Pate is a rich and creamy spread made from earthy mushrooms, blended with garlic, herbs, and a hint of lemon. This delectable dish hails from French cuisine, where it has been enjoyed for centuries as a delightful appetizer. Packed with nutrients, it's a great source of antioxidants, fiber, and plant-based protein. Plus, it's typically lower in calories and saturated fat compared to traditional meat pates, making it a healthier choice for your palate. Serve it on crusty bread or crackers for a gourmet experience that's both satisfying and nutritious.

Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 354.3307
Total Fat 28.3465g 0%
Saturated Fat 4.7244g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 944.8819mg 0%
Total Carbohydrate 23.622g 0%
Dietary Fiber 4.7244g 0%
Total Sugars 4.7244g
Protein 9.4488g 0%
Vitamin D 0IU 0%
Calcium 47.2441mg 0%
Iron 2.3622mg 0%
Potassium 708.6614mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 9.8%
Carbs: 24.4%
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