Mushroom flatbread

Item Rating: 68/100

One cup of Mushroom flatbread is around 237 grams and contains approximately 552 calories, 19 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Mushroom Flatbread is a delicious, savory treat that combines rich, earthy mushrooms with a perfectly baked, crispy flatbread base. Originating from Mediterranean cuisine, this dish features a medley of fresh herbs, garlic, and a sprinkle of olive oil, enhancing the natural flavors of the mushrooms. Topped with a blend of tangy feta and creamy mozzarella, it's a delightful explosion of tastes. Plus, it's a healthy option packed with fiber, vitamins, and antioxidants, making it a guilt-free indulgence. Ideal as an appetizer or a light meal, Mushroom Flatbread is a must-try for every food lover!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	552.0504

Total Fat 23.6593g	0%
Saturated Fat 7.8864g	0%
Polyunsaturated Fat g
Cholesterol 31.5457mg	0%
Sodium 946.3722mg	0%
Total Carbohydrate 70.9779g	0%
Dietary Fiber 4.7319g	0%
Total Sugars 6.3092g
Protein 18.9274g	0%

Vitamin D 31.5457IU	0%
Calcium 236.5931mg	0%
Iron 3.1545mg	0%
Potassium 473.1861mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%

Protein: 13.2%

Carbs: 49.6%