Nutrition Facts for Multigrain bun
Image of Multigrain bun

Multigrain bun

Item Rating: 73/100

One cup of Multigrain bun is around 236 grams and contains approximately 676 calories, 24 grams of protein, 14 grams of fat, and 118 grams of carbohydrates.

Multigrain Bun is a hearty and nutritious delight, crafted from a blend of carefully selected grains like whole wheat, oats, and barley. This wholesome bun embodies the essence of global cuisines, bringing together flavors inspired by traditional baking practices. Packed with dietary fiber and essential nutrients, it promotes digestive health and keeps you feeling fuller for longer. With its rich texture and nutty flavor, the Multigrain Bun is not just delicious but a smart choice for your meals, offering a lighter alternative to refined breads. Indulge guilt-free with every bite!

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Nutrition Facts

Serving size 1 cup (236.5g)
Amount per serving % Daily Value*
Calories 676
Total Fat 13.51g 17%
Saturated Fat 1.69g 8%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1014mg 44%
Total Carbohydrate 118.24g 43%
Dietary Fiber 16.89g 60%
Total Sugars 13.51g
Protein 23.65g 47%
Vitamin D 0IU 0%
Calcium 169mg 13%
Iron 7mg 38%
Potassium 338mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.6%
Protein: 13.7%
Carbs: 68.6%