Mughlai chicken
Item Rating: 62/100
One cup of Mughlai chicken is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.
Mughlai Chicken is a rich and flavorful dish hailing from the royal kitchens of the Mughal Empire in India. Marinated in yogurt and a blend of aromatic spices like cardamom, cloves, and cinnamon, this succulent chicken is slow-cooked to perfection. Often enriched with cream and nuts, it offers a luxurious texture. While it’s indulgent, the use of spices provides antioxidants, making it a tantalizing treat that's as nutritious as it is delicious. Serve it with fragrant basmati rice or naan for an unforgettable experience of Mughlai heritage.
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Nutrition Facts
| Serving size | 1 cup (235.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 412 |
| Total Fat 29.41g | 38% |
| Saturated Fat 11.76g | 59% |
| Cholesterol 94mg | 31% |
| Sodium 941mg | 41% |
| Total Carbohydrate 11.76g | 4% |
| Dietary Fiber 2.35g | 8% |
| Total Sugars 4.71g | |
| Protein 23.53g | 47% |
| Vitamin D 0IU | 0% |
| Calcium 59mg | 5% |
| Iron 2mg | 13% |
| Potassium 353mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%