Nutrition Facts for Mozzerella
Image of Mozzerella

Mozzerella

Item Rating: 57/100

One cup of Mozzerella is around 239 grams and contains approximately 670 calories, 67 grams of protein, 41 grams of fat, and 7.4 grams of carbohydrates.

Mozzarella is a fresh Italian cheese made from the milk of water buffalo or cows. Known for its soft, creamy texture and mild flavor, it’s a staple in classic dishes like Caprese salad and pizza. Rich in protein and calcium, mozzarella supports strong bones and muscle health. While it contains some fat, choosing part-skim varieties can be a healthier option. Enjoy it fresh for a delightful burst of flavor that enhances any meal while celebrating its authentic Italian heritage.

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Nutrition Facts

Serving size 1 cup (239.3g)
Amount per serving % Daily Value*
Calories 670
Total Fat 40.68g 52%
Saturated Fat 23.93g 120%
Polyunsaturated Fat NaNg
Cholesterol 213mg 71%
Sodium 38mg 2%
Total Carbohydrate 7.42g 3%
Dietary Fiber 0.00g 0%
Total Sugars 2.39g
Protein 67.01g 134%
Vitamin D 0IU 0%
Calcium 1749mg 135%
Iron 1mg 6%
Potassium 227mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.2%
Protein: 40.4%
Carbs: 4.5%