Mozzarella di bufala
Item Rating: 57/100
One cup of Mozzarella di bufala is around 240 grams and contains approximately 672 calories, 48 grams of protein, 53 grams of fat, and 4.8 grams of carbohydrates.
Mozzarella Di Bufala is a rich, creamy cheese made from the milk of water buffalo, originating from the Campania region of Italy. This artisanal delight boasts a delicate flavor and a soft, elastic texture that melts beautifully in dishes. Packed with protein and calcium, it offers essential nutrients while being lower in fat compared to cow’s milk cheese. Enjoy it fresh in salads, paired with tomatoes and basil, or simply on its own. Experience the taste of tradition with every bite of Mozzarella Di Bufala!
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 672 |
| Total Fat 52.80g | 68% |
| Saturated Fat 36.00g | 180% |
| Cholesterol 120mg | 40% |
| Sodium 120mg | 5% |
| Total Carbohydrate 4.80g | 2% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 2.40g | |
| Protein 48.00g | 96% |
| Vitamin D 0IU | 0% |
| Calcium 1200mg | 92% |
| Iron 1mg | 4% |
| Potassium 120mg | 3% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 69.2%
Protein: 28.0%
Carbs: 2.8%