Mousse cake
Item Rating: 43/100
One cup of Mousse cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 60 grams of fat, and 71 grams of carbohydrates.
Mousse Cake is a rich and indulgent dessert that features layers of airy mousse and a decadent cake base. Originating from French cuisine, this delightful treat is often made with whipped cream, chocolate, or fruit, creating a luscious, creamy texture that melts in your mouth. While traditional recipes can be high in sugar and fat, variations using dark chocolate or fresh fruits can offer antioxidant benefits. Perfect for special occasions or an everyday treat, Mousse Cake is a luxurious way to satisfy your sweet tooth while enjoying a touch of elegance.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833 |
| Total Fat 59.52g | 76% |
| Saturated Fat 35.71g | 179% |
| Cholesterol 119mg | 40% |
| Sodium 476mg | 21% |
| Total Carbohydrate 71.43g | 26% |
| Dietary Fiber 2.38g | 9% |
| Total Sugars 47.62g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 119mg | 9% |
| Iron 2mg | 13% |
| Potassium 357mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 61.6%
Protein: 5.5%
Carbs: 32.9%