Nutrition Facts for Moussaka
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Moussaka

Item Rating: 69/100

One cup of Moussaka is around 240 grams and contains approximately 280 calories, 12 grams of protein, 20 grams of fat, and 16 grams of carbohydrates.

Moussaka is a beloved Mediterranean dish, traditionally hailing from Greece. This flavorful casserole layers tender eggplant, spiced ground beef or lamb, and a rich béchamel sauce, creating a delightful harmony of textures and tastes. Often enhanced with tomatoes and a touch of cinnamon, it offers a warm, comforting experience. While it’s undeniably delicious, Moussaka is rich in fats and calories due to its creamy sauce and meat. However, the eggplant contributes fiber and essential nutrients, making it a hearty meal to savor. Try Moussaka for a taste of culinary tradition that's both satisfying and sumptuous!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 280.0001
Total Fat 19.9999g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 55.9999mg 0%
Sodium 480mg 0%
Total Carbohydrate 16.0001g 0%
Dietary Fiber 2.4g 0%
Total Sugars 4.0001g
Protein 12g 0%
Vitamin D 40.0001IU 0%
Calcium 120mg 0%
Iron 1.6001mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 16.4%
Carbs: 21.9%