Nutrition Facts for Moroccan chicken
Image of Moroccan chicken

Moroccan chicken

Item Rating: 70/100

One cup of Moroccan chicken is around 236 grams and contains approximately 390 calories, 47 grams of protein, 17 grams of fat, and 9.5 grams of carbohydrates.

Moroccan Chicken is a vibrant dish showcasing tender chicken marinated in a blend of aromatic spices like cumin, coriander, and cinnamon. Originating from the rich culinary traditions of Morocco, it often includes succulent vegetables such as carrots, bell peppers, and chickpeas. This flavorful meal is typically served with fluffy couscous, absorbing the bold flavors of the spices. Packed with protein and fiber, Moroccan Chicken offers a wholesome balance, though it can sometimes be higher in calories depending on cooking methods. Enjoy a taste of North Africa that's both nutritious and delicious!

Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 390.2027
Total Fat 16.5541g 0%
Saturated Fat 4.1385g 0%
Polyunsaturated Fat g
Cholesterol 124.1554mg 0%
Sodium 1028.7162mg 0%
Total Carbohydrate 9.4595g 0%
Dietary Fiber 2.3649g 0%
Total Sugars 3.5473g
Protein 47.2973g 0%
Vitamin D 0IU 0%
Calcium 47.2973mg 0%
Iron 2.6014mg 0%
Potassium 472.973mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.6%
Protein: 50.3%
Carbs: 10.1%
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