Nutrition Facts for Moringa
Image of Moringa

Moringa

Item Rating: 93/100

One cup of Moringa is around 238 grams and contains approximately 152 calories, 22 grams of protein, 3.3 grams of fat, and 20 grams of carbohydrates.

Moringa is a superfood packed with nutrients, often referred to as the "drumstick tree" or "miracle tree." Originating from India, its leaves, pods, and seeds are rich in vitamins A, C, and E, calcium, potassium, and essential amino acids. Moringa is celebrated for its powerful antioxidants and anti-inflammatory properties, making it a fantastic addition to smoothies, salads, and soups. This versatile ingredient supports energy levels, boosts immunity, and aids digestion, all while being low in calories. Incorporate Moringa into your diet for a healthy, plant-based boost!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 152
Total Fat 3.33g 4%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 21mg 1%
Total Carbohydrate 19.71g 7%
Dietary Fiber 4.76g 17%
Total Sugars 0.00g
Protein 22.38g 45%
Vitamin D 0IU 0%
Calcium 440mg 34%
Iron 10mg 53%
Potassium 802mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.1%
Protein: 45.1%
Carbs: 39.8%