Morbier
Item Rating: 43/100
One cup of Morbier is around 237 grams and contains approximately 932 calories, 59 grams of protein, 76 grams of fat, and 4.2 grams of carbohydrates.
Morbier is a semi-soft cow's milk cheese originating from the Jura region of France. Recognizable by its distinctive black line of ash running through its center, Morbier boasts a creamy texture and a mild, rich flavor that evolves with age. This cheese is made using raw milk from local farms, infused with the essence of the mountains. While it's indulgent, Morbier also offers protein and calcium, contributing to a balanced diet. Enjoy it on a cheese board, melted in a dish, or paired with a glass of wine, and savor the taste of tradition in every bite.
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Nutrition Facts
| Serving size | 1 cup (237.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 932 |
| Total Fat 76.27g | 98% |
| Saturated Fat 50.85g | 254% |
| Cholesterol 212mg | 71% |
| Sodium 1525mg | 66% |
| Total Carbohydrate 4.24g | 2% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.85g | |
| Protein 59.32g | 119% |
| Vitamin D 51IU | 254% |
| Calcium 1695mg | 130% |
| Iron 2mg | 9% |
| Potassium 169mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 73.0%
Protein: 25.2%
Carbs: 1.8%