Nutrition Facts for Mooncake
Image of Mooncake

Mooncake

Item Rating: 48/100

One cup of Mooncake is around 238 grams and contains approximately 924 calories, 12 grams of protein, 39 grams of fat, and 137 grams of carbohydrates.

Mooncake is a traditional Chinese pastry enjoyed during the Mid-Autumn Festival. Characterized by its round shape, symbolizing reunion, it features a thick, sweet filling usually made from red bean or lotus seed paste, and often includes salted egg yolks for added richness. Wrapped in a tender, golden crust, mooncakes come in various flavors, showcasing regional ingredients. While they are a delightful treat, they can be high in sugar and calories, so moderation is key. With a balance of flavors and a rich history, mooncakes are a delectable way to celebrate friendship, family, and harvest blessings.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 924
Total Fat 39.05g 50%
Saturated Fat 8.57g 43%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 769mg 33%
Total Carbohydrate 136.90g 50%
Dietary Fiber 2.62g 9%
Total Sugars 72.86g
Protein 12.38g 25%
Vitamin D 0IU 0%
Calcium 64mg 5%
Iron 4mg 24%
Potassium 295mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.0%
Protein: 5.2%
Carbs: 57.7%